Sacred Heart Catholic Voluntary Academy Β· Sowerby Bridge, Yorkshire and the Humber
MAIN RESPONSIBILITIES: Prepare and serve meals/snacks as appropriate. Help to create a welcoming and supportive environment for the members of the club Be responsible for the management of the behaviour of members of the club Assist with the tidying of the venue after use and ensure the secure storage of resources and equipment used Standards and quality assurance Support the aims and ethos of the school Set a good example in terms of punctuality, behaviour, attendance and dress code Be responsible for ensuring the maintenance, cleanliness and safety of specialist equipment Demonstrate and assist in the safe and effective use of specialist equipment/materials Other duties and responsibilities Be aware of and comply with policies and procedures relating to child protection, food hygiene, health, safety and security, administration and confidentiality, reporting all concerns to an appropriate person Be aware of and support difference and ensure all pupils have equal access to opportunities to learn and develop Contribute to the overall ethos/work/aims of the school Establish constructive relationships and communicate with other agencies/professionals as relevant Participate in training, other learning activities and performance development as required Create displays of childrenβs work as appropriate CREATIVITY AND INNOVATION Assist in the identification of appropriate food/drinks in order to maximise the popularity of services with customers Contribute to the promotion of the club to maximise usage and continued success