Pilton Bluecoat Church of England Academy Β· Barnstaple, South West
Role Overview Job Title: Assistant Kitchen Manager Start Date: ASAP Salary: Β£13.47 | (Grade C) Hours Per Week: 16 (Mon/Tues/Thurs/Fri: 10:30am-13:30pm and Wednesday 9:30am-13:30pm) Working Weeks: 38 Weeks Status: Permanent | Part Time | Term Time Only Closing Date: 12 Noon on Thursday 25th June 2026 Interview Date: Week commencing 29th June 2026 Pilton Bluecoat Academy is seeking to appoint a motivated and enthusiastic Assistant Kitchen Manager to join our dedicated and supportive team. This is an exciting opportunity for someone who is passionate about providing high-quality catering services and contributing to a positive dining experience for pupils and staff across our schools. The successful candidate will play a key role in the day-to-day operation of the catering service, working closely with the wider catering team to ensure the safe production and delivery of nutritious meals within a clean, hygienic and well-organised environment. The role includes supporting the kitchen manager who supervises a small catering team in the planning, preparation, cooking and service of school meals, ensuring all food is prepared and served to the highest standards and in accordance with dietary requirements, allergies and food safety regulations. The postholder will supervise the mobile catering teamβs delivery of meals between Pilton Bluecoat Academy and Pilton Infants' Academy, supervising staff involved in food distribution and ensuring catering equipment is safely transported between sites. This includes collecting food from the kitchen, liaising with the Kitchen Manager regarding the daily menu, dietary requirements and allergen information and ensuring all meals are correctly packed, clearly identified and maintained at the required temperatures for transportation. Upon arrival at the receiving site, the postholder will unload and check food temperatures, ensuring meals continue to meet food safety standards and are served in strict accordance with individual dietary needs and allergy requirements. The role also includes maintaining cleanliness within serving areas, washing dishes and supporting the clearing and resetting of dining spaces following lunch service to ensure facilities remain clean, tidy and ready for use. We are looking for someone who is organised, reliable and flexible, with the ability to work effectively as part of a team and the confidence to support and supervise colleagues when required. The successful candidate will be committed to maintaining high standards of food hygiene, health and safety and any other ad hoc responsibilities as required while helping to create a positive lunchtime experience for children. If you enjoy working in a school environment and take pride in delivering a high-quality catering service, we would love to hear from you. This role requires the ability to fulfil all spoken aspects of the role with confidence and fluency in English. In-service training and ongoing support will be prov